Grote Company Debuts High-Volume Ultramatic Pizza Slicer

by Emma

Grote Company has unveiled its latest innovation, the Ultramatic Pizza Slicer, a pendulum-style slicer engineered for high-production environments. This advanced slicer is capable of cutting whole pizza patterns up to 12 inches with a single stroke, making it an ideal solution for large-scale pizza production.

The Ultramatic Pizza Slicer is designed to handle impressive production demands, capable of slicing and placing toppings like pepperoni and other meats at a rate of up to 45 pizzas per minute per lane. With the capacity to operate across three to four lanes simultaneously, the slicer can significantly enhance throughput in commercial settings.

One of the standout features of the Ultramatic Pizza Slicer is its user-friendly design. Requiring only one operator, the slicer boasts a compact footprint that saves valuable space in the production area. The ergonomic loading design ensures ease of use, reducing operator fatigue and increasing efficiency.

The Ultramatic’s pendulum slicing mechanism incorporates a gravity feed and Grote’s patented AccuBand blade system, ensuring precise and consistent cuts every time. This innovative system is a testament to Grote Company’s commitment to providing cutting-edge solutions for the food processing industry.

The introduction of the Ultramatic Pizza Slicer marks a significant advancement in pizza slicing technology, offering an alternative to the iconic Peppamatic machine that Jim Grote designed over 50 years ago to establish Grote Company. The Ultramatic continues this legacy of innovation, bringing enhanced performance and reliability to modern pizza production.

For more information on the Ultramatic Pizza Slicer and other Grote Company products, visit their website or contact their sales team.

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