ZaZa Woodfired Pizza has announced an exciting expansion of its menu, bringing authentic Mediterranean flavors to Toledo, Ohio.
On October 31, 2024, ZaZa Woodfired Pizza introduced a selection of Mediterranean-inspired woodfired pizzas. The restaurant combines traditional pizza-making techniques with the bold flavors characteristic of Southern Europe. Each pizza is crafted with high-quality ingredients to deliver a unique and enjoyable dining experience.
The new toppings feature Mediterranean ingredients such as sun-dried tomatoes, Kalamata olives, roasted red peppers, and herbs like basil, oregano, and garlic. The menu includes pizzas topped with chicken shawarma and beef and lamb gyro. There are also vegetarian options that highlight artichokes, feta cheese, and extra virgin olive oil. These ingredients cater to a variety of tastes and dietary preferences, including vegetarian and vegan choices.
Central to ZaZa’s cooking method is a woodfired oven that reaches temperatures exceeding 700 degrees Fahrenheit. This high heat allows pizzas to cook in just minutes, producing a crisp, airy crust with a distinct smoky flavor and char that defines woodfired pizza. This cooking tradition, which dates back centuries, enhances both the texture and taste, creating a memorable dining experience.
Saif Dari, the owner and founder of ZaZa Woodfired Pizza, emphasizes the artistry involved in making woodfired pizza. “Woodfired pizza is an art form rooted in culinary traditions that focus on quality and taste,” Dari stated. “The flavors we incorporate are inspired by the Mediterranean, aiming to provide a pizza that reflects the essence of that region.”
The ZaZa team remains committed to traditional cooking methods and sources authentic ingredients to ensure consistent quality. ZaZa Woodfired Pizza has proudly served the Toledo community for many years, now offering an expanded menu that showcases the rich flavors of the Mediterranean.
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