FAQs
Why is Giordano’s famous?
Giordano’s is famous for its deep-dish pizza, which is renowned for its thick crust, layers of cheese, and hearty fillings. Its signature stuffed crust pizza has garnered acclaim for its unique texture and delicious flavors, attracting pizza enthusiasts from around the world.
Is Giordano’s only in Chicago?
While Giordano’s originated in Chicago, it has expanded beyond the city and now has locations in several states across the United States. Although its roots are in Chicago, Giordano’s has gained popularity in various regions, bringing its renowned deep-dish pizza to a wider audience.
What is the difference between pizza and deep-dish pizza?
The main difference lies in the crust and layering. Traditional pizza typically has a thin crust with toppings spread over it, while deep-dish pizza features a thicker, more bread-like crust that is pressed up the sides of a deep pan. Additionally, deep-dish pizza often contains layers of cheese, sauce, and toppings, creating a denser, more filling dish compared to traditional pizza.