Roots Pizza is bringing its popular Quad City-style pizza to Naperville, Bolingbrook, and Lemont on Friday, October 11. This neighborhood favorite offers a menu filled with vibrant flavors, chef collaborations, and fresh salads.
Vegetarians and vegans can enjoy the Vegan Garden pizza, while meat lovers will appreciate the house-seasoned Crumbled Sausage option. Most pizzas are also available gluten-free. A standout choice is the specialty pizza called “Big Ragu,” created in collaboration with Sarah Grueneberg, a finalist on “Top Chef.” This pizza features a delicious mix of tomato-braised pork shoulder, meatballs, sausage, Calabrian peppers, stracchino, mozzarella, and pesto. Another must-try is the collaboration with Lillie’s Q, which includes sweet pulled pork smoked over peach wood, hot smoky BBQ, mozzarella, Carolina Dirt BBQ Rub, and slaw.
Don’t forget to treat yourself to dessert with the West Town Bakery cake pops!
To enjoy this unique pizza experience, place your order by noon on Friday. Deliveries will take place between 3:30 PM and 5:30 PM.
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