Roots Pizza is bringing its famous Quad City-style pizza to Wheaton, Elmhurst, Glen Ellyn, Lombard, and Oak Park on Friday, November 8th!
The menu offers a variety of delicious options, including fresh salads, unique chef collaborations, and flavorful pizzas. Vegetarians and vegans will enjoy the Vegan Garden pizza, while meat lovers can savor the house-seasoned Crumbled Sausage pizza. Most pies are available in gluten-free options.
A must-try is the specialty pizzas, including the “Big Ragu,” created in collaboration with “Top Chef” finalist Sarah Grueneberg of Monteverde. This pizza features tomato-braised pork shoulder, meatballs, sausage, Calabrian peppers, stracchino, mozzarella, and pesto. Another standout is the collaboration with Lillie’s Q, which features sweet pulled pork smoked over peach wood, smoky BBQ sauce, mozzarella, Carolina Dirt BBQ Rub, and slaw. Don’t forget to treat yourself to West Town Bakery cake pops for dessert!
Make sure to place your order by 12pm on Friday. Your order will be delivered between 3:30pm and 5:30pm.
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