Uno Pizzeria & Grill, commonly referred to as Uno’s, is a well-known American casual dining restaurant chain specializing in Chicago-style deep-dish pizza. The brand was founded by Ike Sewell and…
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Emma Caminiti is the Editor-in-Chief of a well-known food magazine and a culinary connoisseur who writes about pizza, bread, dessert and provides brand franchise content, and her work has appeared in magazines such as Allrecipes. Emma has a bachelor's degree in business and managerial economics from Bentley University. You can often find her roaming around Boston with a camera (or a coffee) in hand.
Uno Pizzeria & Grill, commonly referred to as Uno’s, is a well-known American casual dining restaurant chain specializing in Chicago-style deep-dish pizza. The brand was founded by Ike Sewell and…
Giordano’s is a name that has become synonymous with Chicago-style stuffed pizza, a culinary delight that has captivated pizza enthusiasts since the brand’s inception. Founded in 1974 by Italian immigrants…
barro, a globally recognized brand, is synonymous with New York-style pizza and Italian-American cuisine. Established in 1956 by Gennaro and Carmela Sbarro, the first Sbarro pizzeria opened in Brooklyn, New…
Lou Malnati’s Pizzeria is synonymous with Chicago-style deep-dish pizza, a culinary tradition that has captivated pizza enthusiasts since the brand’s inception in 1971. Founded by Lou Malnati in Lincolnwood, Illinois,…
After serving the Naperville community for 12 years, Aurelio’s Pizza will close its doors on June 30. Owner Celeste Wagner announced that the decision to shut down the beloved pizzeria…
Summer is here, making it the perfect time for a pizza party. Three new pizza cookbooks have just been released, each designed to help you improve your home pizza-making skills.…
A wave of new dining options is set to invigorate downtown, with the launch of Bushell’s soul food restaurant in the former Bahia space on Union Street and the establishment…
Mountain Mike’s Pizza, established in 1978, has grown into a beloved pizza chain renowned for its classic, high-quality pizzas. Founded in Palo Alto, California, this pizzeria has built a strong…
Mellow Mushroom Pizza Bakers was founded in 1974 in Atlanta, Georgia, by college students who were passionate about creating great pizza. They wanted to provide a unique dining experience, combining…
Godfather’s Pizza was founded by Willy Theisen, who opened the first store with a vision of serving high-quality, irresistible pizza. The concept was simple: fresh ingredients, generous toppings, and a…
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