Pizza is a beloved dish with endless variations, but if you’re looking to enjoy this classic favorite without the traditional crust, there are plenty of creative and delicious alternatives. Whether…
Emma
Emma
Emma Caminiti is the Editor-in-Chief of a well-known food magazine and a culinary connoisseur who writes about pizza, bread, dessert and provides brand franchise content, and her work has appeared in magazines such as Allrecipes. Emma has a bachelor's degree in business and managerial economics from Bentley University. You can often find her roaming around Boston with a camera (or a coffee) in hand.
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Pizza is a universally loved dish with countless variations, each offering a unique twist on the classic formula of dough, sauce, and toppings. One particularly intriguing variation is pretzel crust…
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AUSTIN, TX — Good Vibrations Pizza Co., a popular pizza truck from Central East Austin, is moving to South Austin this summer. The new location will be at Vacancy Brewing,…
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SANTA CRUZ, CA – Woodhouse Blending & Brewing is set to open a new satellite location on the Upper Westside near UC Santa Cruz. The upcoming pizza restaurant and taproom,…
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HOUSTON, TX – Karbach Brewing Company has launched its new restaurant, Pizza & Pints, next to its brewery in Spring Branch. The counter-service restaurant, which began quietly operating in July,…
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SEAFORD, DE – Slingers Pizza and Grill has finally received the necessary permits to start repairing the restaurant, with work set to begin this week. In March, a car crashed…
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Derby-based digital marketing agency Alphageek Digital has secured a significant contract to support the UK expansion of global pizza chain Little Caesars, marking one of the agency’s most substantial deals…
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Denim and Pearls Owners Introduce New Pizza Concept Replacing Black Bear This Friday, Old Town Warrenton welcomes a new addition to its dining scene with the opening of Licorice Pizza.…
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Duccini’s Pizza, located along 18th Street, is known for serving the best pepperoni among the jumbo slices in the area. The pepperoni is thick, flavorful, and crunchy, while the crust…
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Five Chicago pizzerias have been recognized as some of the best in the Midwest, according to a new Yelp ranking. Among them, Pequod’s Pizza and Milly’s Pizza in the Pan…