Domino’s Pizza has introduced its latest creation: the Pizza Dog, which combines pizza and hotdogs. The Pizza Dog features a Kransky-style sausage topped with tomato sauce. It is baked in…
Emma
Emma
Emma Caminiti is the Editor-in-Chief of a well-known food magazine and a culinary connoisseur who writes about pizza, bread, dessert and provides brand franchise content, and her work has appeared in magazines such as Allrecipes. Emma has a bachelor's degree in business and managerial economics from Bentley University. You can often find her roaming around Boston with a camera (or a coffee) in hand.
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AJ Shreffler, the owner of Little Arthurs, claims his pizzeria offers the most expensive pies in Denver—and he’s unapologetic about it. Little Arthurs, which opened on August 13 in Capitol…
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Pizza Hut has introduced its latest menu item, the Melts Burger, through a new campaign led by MBCS, a creative content division within IPG Mediabrands. The campaign features a brand…
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Pizza has always been a favorite comfort food around the world, loved for its versatility and deliciousness. But what if there was a way to combine the joy of pizza…
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Pizza bagels are a delightful combination of two beloved foods: pizza and bagels. They offer the savory flavors of pizza on the chewy, satisfying base of a bagel, making them…
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Rolling out pizza dough can be one of the most frustrating aspects of pizza-making, especially when the dough seems to have a mind of its own. You roll it out…
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Pizza dough is the foundation of a great pizza, but even the most experienced bakers encounter failed dough from time to time. Whether it’s too sticky, too dry, over-proofed, or…
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Mushrooms are a popular topping for pizza, adding depth of flavor and a satisfying texture. Properly preparing mushrooms is essential to enhance their taste and ensure they complement the rest…
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Pizza is one of the most beloved foods around the world. While the toppings and sauce often take center stage, the crust is just as important in creating a delicious…
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Pizza is a universal favorite, beloved by people of all ages and cultures. Its versatility, with endless combinations of toppings, sauces, and crusts, makes it a go-to meal for many.…